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Our Three New Breeder Bulls - From Maine AnJou Breeder - The Redgate Cattle Company

Why farmer wants to do grass-fed beef 'the right way'  Northern Star

WE ASSUME that beef labelled "grass fed" comes from animals fed and raised naturally on pasture, but that's not always the case according to local beef farmer ...


Winter feeding for beef cows – Ohio Ag Net  Ohio's Country Journal and Ohio Ag Net

The goal is to have a winter feeding program meets the cow's requirements and is economical. There is a biological priority for nutrients. The needs for ...


Rise of the American cowgirl: How women have reclaimed their connection to the land  The Independent

Hundreds of years before John Wayne and Gary Cooper gave us a Hollywood version of the American West, with men as the brute, weather-beaten stewards of ...


Range Restoration :: A Growing Number of Ranchers are Turning to Sustainable Grazing  YES! Magazine

This article from the YES! Media archives was originally published in the Spring 2009 issue of YES! Magazine. I first met Jeff Mortenson several years ago while ...


How to Trade Live Cattle | Cattle Trading Strategies  IG

Cattle trading explained: what you need to know about trading cattle. Live cattle vs feeder cattle. How to trade the cattle market. How big is the global cattle ...


The Green New Deal Isn’t Just About Energy, It’s Also About Controlling What Americans Eat  The Daily Caller

The Green New Deal isn't just a climate change manifesto targeting U.S. energy, it also looks to drastically change how food is produced and what Americans ...


Boonaroo Angus: Grass-finished cattle genetics perfected  The Weekly Times

THE Green Triangle region — a wedge of verdant farmland in Victorias high rainfall far west and South Australias southeast — is the natural home of many ...


The Victorians created our meat-eating crisis. Can they also teach us how to escape it?  The Independent

The increasing consumption of meat-rich diets throughout the world in the 21st century raises pressing concerns about human health, animal welfare and ...


Japan's wagyu beef looks to conquer the world  Japan Today

In a lush field in the heart of the Japanese mountains, a herd of glossy black cows roam happily -- prime examples of the area's Hida brand of wagyu beef.


Fescue forages lose toxins while stored for winter feed  Marshfield Mail

COLUMBIA — Winter feeding of forage to beef herds doesn't rank high as a favored job for herd owners. But there's a bright side to feeding fescue, whether in ...


Gourmet Grubs Wriggle onto American Palate  VOA News

Insects are crawling onto menus at restaurants across the United States.


The Victorians caused the meat eating crisis the world faces today – but they might help us solve it  The Conversation - UK

Increasing consumption of meat rich diets throughout the world in the 21st century raises pressing concerns about human health, animal welfare and ...


Shake Shack’s new sous-vide chicken nuggets taste good but have the texture of marshmallows  The Washington Post

The fast-casual chain's Chick'n Bites are cooked sous vide first, then fried to order.


Thanks to vegans, my vegetarianism has become a source of shame  The Globe and Mail

This ever-fortifying campaign to proliferate has made veganism into a guild of judgmental extremists, always looking for their next recruit.


The age of animal cruelty — and its coming end  Vox.com

Billions of animals die each year for our plates. What if they didn't have to?


Essential oil blends alter cow performance, feed intake  FeedNavigator.com

Adding a blend of clove, eugenol, thymol and vanillin oils to the diets of feedlot-raised cows may improve animal performance and feed intake without antibiotic ...


Organic, grass fed and hormone-free: does this make red meat any healthier?  The Conversation AU

Farming methods may have a small impact on the nutritional profile of some red meats, but it's unlikely to make a difference to our health.


The Ultimate Place for a Reboot: Omaanda in Namibia  Forbes

Omaanda luxury safari lodge in Namibia: Your place to reboot, restart and reenergize.


There's Only One Way For Grass-Fed Cattle To Be A Sustainable Farming Practice  HuffPost

By Jonathan Carey. Over the past decade, there have been growing concerns over how cattle are raised and the way beef is produced. People have grown ...


BETTER BEEF: Do you prefer grass-fed or grain-fed beef?  WTVC

When it comes to the steak you're having for dinner, everyone has a theory on what's best. A trending topic now is grass-fed beef or getting your beef directly ...


6.5 million pounds of beef recalled due to salmonella outbreak  CNN

JBS Tolleson is recalling 6500966 pounds of various raw beef products after it was linked to an outbreak of salmonella that has caused 57 illnesses. Recalled ...


Feeding cattle: learn the basics  Farmer's Weekly

When rounding off cattle for slaughter, you can either grow and mix feed on the farm or buy ready-mixed feed.


Organic, grass fed and hormone-free: does it make red meat any healthier?  9Honey

The health differences between organic, grass-fed and hormone-free red meat isn't as big as it seems, becau...


At the new Graze Burgers in Westerly, your beef is grass-fed one town over  theday.com

Graze opened in October and gets its beef from JW Beef in Stonington, which formed a decade ago.


First beef brand aligns with new grain/grass 'Fodder Fed' standard  Beef Central

AUSTRALIA'S first beef brand program to align itself with the industry's new grain/grass Fodder Fed production standard has reached the market. New South ...


Organic, grass-fed, hormone-free: does this make red meat healthier?  InDaily

Red meat is an excellent source of protein and essential nutrients such as iron, zinc, vitamin B12 and omega-3 fats, which are are linked to heart and brain ...


Shaw Road Farm to showcase grass fed angus beef at Maine Harvest Festival  WABI

DOVER-FOXCROFT and BANGOR, Maine (WABI) - Benjamin Cookson from Shaw Road Farm is in the TV5 studio to talk about Shaw Road Farm and the Maine ...


Revealed: industrial-scale beef farming comes to the UK  The Guardian

Investigation uncovers about a dozen intensive beef units, despite assurances that US-style practices would not happen here.


What You Need to Know About Grass-Fed vs. Grain-Fed Meat  Brit + Co

With the ketogenic diet (a low-carb, high-fat diet) enjoying a major moment, it's no surprise that people are starting to pay closer attention to the quality of their ...


Health Conscious Consumers Turn Attention to Advanced Food Processing Tech  Canada NewsWire

NEW YORK, Feb. 15, 2019 /CNW/ -- Food processing equipment is profoundly popular among consumers and companies involved in the food industry.


MSU Grass-fed Beef School coming in February  Michigan State University Extension

MSU Extension will offer a two-day school on grass-fed beef production.


Grass-Fed Collagen: What Is It? And Does The Grass-Fed Part Really Matter?  mindbodygreen.com

This intro to grass-fed collagen peptides will break down what collagen is and how to use it and dive into the many ways that grass-fed collagen can boost your ...


Why Consider Organic Grass Fed Beef  Live Trading News

Why Consider Organic Grass Fed Beef. Grass fed beef comes from cows that are allowed to graze on pasture and consume their natural diet of grass.


Industrial-scale beef production is a sign of crisis in Britain’s farming  The Guardian

Most farmers make a loss and rely on Brussels subsidies. Before it's too late we must decide the kind of meat we want to eat, says Felicity Lawrence, author of ...


Extending fall and winter grazing for beef cattle  Canadian Cattlemen

Extending the grazing season for cattle can help reduce production costs and there are various ways to increase forage production/utilization to ensure.


Can Responsible Grazing Make Beef Climate-Neutral?  Civil Eats

New research found that the greenhouse gases sequestered in one grass-fed system balanced out those emitted by the cows, but some meatless advocates are ...


Cattle Producer Makes Bale Grazing Work in Kentucky  Drovers Magazine

Bale grazing isn't new to some cattle producers with ranches in Canada and the northern Plains, who have used the winter feeding program for a number of ...


Olive-fed Wagyu beef...all the way from Edenderry  Agriland

Wagyu beef – raised on a farm in Edenderry – and fed on a new natural livestock feed supplement developed by Irish feed producers, The Olive Feed ...


It's time to put a pencil to your feeding program  Beef Magazine

By Robert Fears. Feed is one of the big expense items in a cow-calf operation, so it is important to put a pencil to the feeding program periodically to determine if ...


‘Clean meat’ coming to a supermarket shelf near you, but when?  The Irish Times

'Lab meat' will sit 'somewhere between low-cost hamburgers and high-end cuts'


Natural Grocers introduces new grass fed beef provider in all 144 stores, maintains highest meat standards in national grocery industry  PR Newswire

DENVER, Feb. 27, 2018 /PRNewswire/ -- In February, Natural Grocers introduced Thousand Hills' Lifetime Grazed™ beef in all of its grocery stores across 19 ...


Skyrocketing sales of grass-fed beef are forcing the industry to change  Star Tribune

Consumers looking for healthier, more environmentally friendly options are putting pressure on conventional producers.


Beef Cow Protein Supplementation: Is there a Right Choice?  Drovers Magazine

How do you decide which protein product to use when feeding cornstalks, hay or other low-protein forages? Here are some tips for supplementing your herd in ...


What Meat Labels Like 'Organic' and 'Grass Fed' Actually Mean—and Whether You Should Care  SELF

Trying to buy meat these days can seem like a quiz on how well you know your labels. There's organic. Grass fed. The always-vague natural. Sometimes—OK, a ...


With veganism on the rise, is meat cooked?  The Globe and Mail

The world is waking up to the notion that industrial raising of animals for human consumption is an abomination to our planet and our health. Finally, animal-free ...


Why sick dairy cows may be to blame for 2018’s historic recalls of Salmonella-tainted beef  The New Food Economy

Since the mid-1980s, scientists have identified dairy cows as the primary reservoir of Salmonella Newport. A closer look at established facts points to an ongoing ...


Burger Chains | Antibiotics Use  ConsumerReports.org

This year's Chain Reaction report highlights improvements made by fast food chains in reducing antibiotic use, as well as the need for improvement in burger ...


US: Ties between meat exports, feed use  FeedNavigator.com

One in every five bushels of additional feed demand in the US is tied to beef or pork exports since 2015, finds a new publication. The US Meat Export Federation ...


Article: Cattle farmer uses down-to-earth practices to beef up the soil  The Chesapeake Bay Journal

The shaggy Red Devon-Angus and doe-eyed Jersey cattle surrounding Virginia farmer Matt Rales are more than the sum of their parts — though their meat will ...


How to Tell If Your Kroger Ground Beef Has Been Recalled for Plastic Contamination  Fortune

A supplier to Kroger is recalling over 35,000 pounds of ground beef due to possible plastic contamination, the U.S. Department of Agriculture announced on ...


A feed strategy to help compensate for poor pastures  Grainews

Western Canada is having one of the hottest and driest summers in 30 years. It might not be the widespread drought of the past, but this year's pastures.


Stop and eat the flowers: Dogwood-based additive may provide antibiotic alternative for feedlot cows  FeedNavigator.com

A dogwood-based feed additive may boost nutrient digestibility and provide a similar immune response to in-feed antibiotic use for feedlot cattle on a high grain ...


If you love feeding magpies, your kindness could be killing them  ABC News

On any given spring day around Australia you can spot cyclists and pedestrians ducking, weaving and running for cover to avoid swooping magpies.


Israeli Student Team Wins European Prize for Beef Alternative  Breaking Israel News

Israel's tasty, nutritious and cheap national food - falafel - has been improved on using microalgae grown in the Arava in the south.


If you want to save the world, veganism isn’t the answer  The Guardian

Intensively farmed meat and dairy are a blight, but so are fields of soya and maize. There is another way, says the farmer Isabella Tree.


What Does 'Grass-Fed' Really Mean (and Who Decides?)  Organic Authority

While grass-fed meat and dairy are ever-increasing in popularity, it turns out no one's really regulating what these terms mean.


Is grass-fed beef really better for you, the animal and the planet?  Washington Post

Grass-fed beef is the meat of the moment. The image of cattle dotting green hillsides is an appealing counterpoint to the thought of herds corralled in crowded, ...


What's the most disruptive influence in the cattle market?  Beef Magazine

If the D3 and D4 drought areas don't get some life-saving moisture, the risk of more drought-forced liquidation will increase racially. What that means for the.


At Wild Earth Texas, the cattle eat where they roam  Beaumont Enterprise

Rachel Wilson, born and raised in Beaumont, has traveled the world, but she came back to bless Southeast Texas with grass-fed beef. Wilson's company, Wild ...


Feeding Natural  Pet Business Magazine

As the humanization of pets continues, we see pet owners increasingly feeding their furry friends diets similar to their own. This is especially true in the sense of ...


Is grass-fed beef more nutritious than regular beef?  The Globe and Mail

There are certain nutritional advantages to meat from grass-fed cattle but, in the end, it's more about how the cows are treated.


Strategies for year-round grazing  Canadian Cattlemen

Winter feeding is the biggest input cost when raising cattle, so many producers try to minimize the number of days they have to feed hay. In some.


The best way to save the planet? Drop meat and dairy  The Guardian

Farming livestock for food threatens all life on earth, and 'free-range' steak is the worst of all, writes Guardian columnist George Monbiot.


Why eating less meat is the best thing you can do for the planet in 2019  The Guardian

Eating meat has a hefty impact on the environment from fueling climate change to polluting landscapes and waterways.


Feed flavours for cattle: The benefits  All about feed

Cows have a large number of taste buds. The use of feed flavours is therefore a good way to increase feed intake and in turn, animal performance.


What goes around, comes around when it comes to cattle protein  Canadian Cattlemen

In my April column I focused on the principles of protein nutrition in beef cattle with an emphasis on rumen degradable and undegradable protein and on.


Here's the beef on grass-fed and pasture-raised meat and dairy  Milwaukee Journal Sentinel

The grass is finally growing again in vernal Wisconsin, but what has that to do with food? Plenty, if you like local, pasture-raised meat and dairy. Grass-fed ...


All life is grass  Beef Magazine

grass farming movement might offer entry points for vets with the right knowledge set.


Raising Grass-Fed Cattle for Better Beef | MOTHER EARTH NEWS  Mother Earth News

By returning to the old-school way of raising beef cattle can lead to food safety, security, and sustainability.


Research Grant to Fund Test of Feeding Seaweed for Methane Reduction  Drovers Magazine

The Foundation for Food and Agriculture Research (FFAR) awarded a $50000 grant to Elm Innovations and the University of California, Davis to investigate the ...


6 Feed Additives to Consider for Cattle  Agriculture.com

These feed additives are still available over the counter, which means no direct veterinary prescription is required. Here's a rundown of the six types as well as ...


How smart farming is helping Brazil feed the world  World Economic Forum

'Integrated' farming combines pastures, forests and fields in the same area. It brings overgrazed land back to life, and it's more efficient, more resilient and more ...


This farmer likes his steaks plain, so he can taste the meat  Newcastle Herald

Dave Carter is a survivor: he's a farmer who owns a butcher shop.


Feed technology drives Rigney's Dunbarr Feedlot  Queensland Country Life

High tech feeding technology is maximising returns at the Rigney family's 1000 head Dunbarr Feedlot at Weengallon.


Missouri approves permit to expand cattle feedlot by Powell Gardens; appeal expected  The Kansas City Star

State Department of Natural Resources agrees to permit allowing Valley Oaks Steaks in Lone Jack to expand its cattle feedlot operation. A lawyer for nearby ...


Is Grass-Fed Beef Really That Much Better?  mindbodygreen.com

Some proponents of grass-fed beef have argued that managed grazing on pasture provides not just more protein for a meat-hungry planet but an essential ...


Creep feeding – What side of the debate are you on?  Canadian Cattlemen

Creep feeding is a management practice where nursing calves are fed supplemental feed while on pasture. Its economic benefits have been hotly debated by.


13 items urgently recalled from Aldi, Co-op, Sainsbury's and Waitrose over safety fears  Lincolnshire Live

Supermarkets have issued a list of products which have been urgently recalled due to safety fears. From food being wrongly labelled with a use-by date by nine ...


Hunter butchers struggling to source quality local beef  The Northern Daily Leader

HARD TIMES: Butcher and fifth-generation farmer David Carter in his shop, Morpeth Butchery - home of Hunter Natural, which specialises in grass-fed beef.


Bell family's Conargo Feedlot built to perform  Queensland Country Life

Australia's newest feedlot is up and running with a state of the art facility at Conargo in the Riverina district of NSW.


Study tests whether seaweed in cattle feed reduces emissions  Phys.Org

University of California researchers are feeding seaweed to dairy cows in an attempt to make cattle more climate-friendly.


Could cows help reverse the effects of climate change?  The Independent

An ecologist has said that 'mob-grazing' cows could reverse climate change. So is the grass really greener on the other side? Should you make that ...


Lee Borck on big risk, bigger rewards, and his best decisions  Beef Magazine

Editor's Note: In Part 1 of our conversation with Lee Borck, he discussed how a group of Kansas feedyard owners and managers came together to form a ...


Feds Expand Beef Recall as Salmonella Outbreak Broadens to 246 Cases in 26 States  NBC Connecticut

More than 5 million more pounds of raw beef products have been added to a national recall over concerns about possible salmonella contamination, and the ...


What Those Grocery Store Labels on Your Beef Really Mean  Tasting Table

Get the lowdown on everything from grass-fed versus Angus versus antibiotic free with this meaty guide to the different types of beef.


GreenSpace Brands Inc. Announces the Launch of Meatbar™, a new line of pasture raised, grass fed, convenient meat snacks  Canada NewsWire

TORONTO, April 26, 2018 /CNW/ - GreenSpace Brands Inc. ("GreenSpace" or "the Company") (TSXV: JTR) today announced the launch of Meatbar™ , its new ...


The Kobe beef of Isan takes off  Bangkok Post

Japan is famous for Kobe beef, beloved by foodies for its distinct marbling and melt-in-your-mouth tenderness. Thailand also has its own premium-grade beef, ...


Growing forage for grass-fed beef  Hay & Forage Grower

The success of a grass-fed beef operation relies on getting average daily gains of at least 2 pounds per day. Animals will need to maintain a body condition ...


The Top Pet Products of 2018  Pet Business Magazine

The 17th-annual Pet Business Industry Recognition Award celebrates the best that the pet care category has to offer.


Grass-fed cows won't save the climate, report finds  Science Magazine

If you thought eating only “grass-fed” hamburgers could absolve you from climate change guilt, think again. There's a lack of evidence that livestock (such as ...


Do You Know Where Your Meat Comes From?  EcoWatch

Under Country of Origin Labeling (COOL) laws, these products are required to carry labels that tell you if the product was imported from another country. But beef ...


The offal truth — formulating biologically appropriate foods for dogs and cats  Food Business News

Many pets are considered cherished members of the family, and pet owners gravitate toward pet foods and treats that they themselves find palatable from both a ...


Can Horses and Cattle Eat the Same Feed?  TheHorse.com

Posted by Clair Thunes, PhD | Jun 25, 2018 | Commentary, Diseases and Conditions, Grains, Hay, Horse Nutrition Commentary Series, More Diseases ...


Most Burger Chains Get Failing Grades for Antibiotics: Report  Everyday Health

October 19, 2018. A new report gives most burger chains in the United States a failing grade when it comes to their use of beef produced with antibiotics.


Vitamin blend, β-carotene may boost grazing cattle pregnancy rate  FeedNavigator.com

Adding a blend of β-carotene and vitamins may improve cattle pregnancy rates for an initial round of fixed-time artificial insemination, say researchers. A team of ...


This classically trained Knoxville chef helps feed people in need  Knoxville News Sentinel

Chef Eva Andres is a classically trained French chef who puts her skills to work helping feed people in need in Knoxville.


Inside Drake's Incredibly Transformative Year  E! NEWS

These past 12 months saw the Toronto rapper make some revelations—from the arrival of his son Adonis to the reason why his feuds with Pusha T and Kanye ...


'The womanization of protein consumption': Canadians quickly turning away from meat, study finds  National Post

According to a new survey, 6.4 million Canadians have already restricted or eliminated meat from their diets, while a third of the population intends to do so.


'Will Africa produce the food or will feeding Africa become a global challenge?'  FeedNavigator.com

Africa will be home to 25% of the global population in 2050, and the demand for animal-sourced food is projected to be extraordinarily high on that continent in ...


Feedlot cattle: Functional oils may improve feed intake during abrupt transition to high concentrate diets  FeedNavigator.com

Swapping in-feed antibiotic use for functional oils may support the weight gain, performance and meat quality of feedlot raised cattle, say researchers. A team of ...


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Ritas Nautural Beef is a product of Cheyenne Land & Cattle Ltd. Co. a natural fed beef operation located in the community of Cheyenne Valley in Major County Oklahoma. Our ranch consist of native grassland and farmland in the central and western parts of Major County. Our home residence located along the Cimarron River is a part of the orginal Poker Bar Ranch that was owned and operated by grandparents the late William H. & Nellie Ely Noble. The Poker Bar Ranch originated as a Hereford cow calf operation and grew as William H. Noble aka Will Noble began crossing his Hereford cows with the Charolais breed in the early 60s. Today we still use Charolais cross bulls as well as Angus and Angus cross bulls. We now raise Angus, Limousin, and Charolais cows with some Brangus cross.
Natural Ground Beef 1 Pound Packs

Natural Beef Minute Steaks

Natural Roast Beef

Pricing does not include shipping. Shipping will be added from Oklahoma, USA. Orders of $250.00 or more personally delivered within 50 miles flat fee $10.00. All Beef is Vacuum Wraped Sealed Packs, USDA Grade. Under the Chieftain Brand Meats Label, Kiowa, Ks.